Light, fluffy and gluten-free, this dessert with an easy, buttery almond crust looks delicious.
Easy to make and great for parties and potlucks, this No-Bake Apple Cheesecake Bars dessert with sweet apple mixture between the buttery almond meal crust and a superb and generous cheesecake layer is sweet, creamy, and dreamy.
No-Bake Apple Cheesecake Bars With A Gluten Free Almond Crust
For the apple mixture:
2 cups (about 2-3 medium) apples, peeled and chopped into about ½ inch pieces
Juice from half a lemon
½ Tablespoon cornstarch
¼ cup Packed light brown sugar
1 teaspoon Cinnamon
⅛ teaspoon nutmeg
⅛ teaspoon allspice
2 Tablespoons maple syrup
For the crust:
1½ cups almond meal
¼ cup melted butter
2 Tablespoons granulated sugar
For the cheesecake:
1 cup whipping cream
2 Tablespoons plus ¼ powdered sugar, divided
1 teaspoon vanilla
8 ounces cream cheese, softened
1 cup plain Greek yogurt
Get your full written No-Bake Apple Cheesecake Bars Recipe and helpful tips as well as many other easy dessert recipes at: Cupcakes & Kale Chips
Thanks to Brianne for this amazing recipe and featured image!