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  • These Homemade Chinese Doughnuts Look Divine And Are So Much Quicker Than The Regular Yeasted Ones

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    These Homemade Chinese Doughnuts are made from scratch in less than 1 hour. So much faster than the regular doughnuts!  This recipe is the Chinese Doughnut recipe’s copycat so be prepare for some divine taste! These quick, homemade, and delicious will totally satisfy your craving for those Chinese buffet-style doughnuts. Incredible delicious, they taste fabulous with ice cream.

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    These Homemade Chinese Doughnuts Look Divine And Are So Much Quicker Than The Regular Yeasted Ones

    Homemade Chinese Doughnut Recipe

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    You’ll Need

    Ingredients

    2 cups (255 grams) all-purpose flour
    2 teaspoons granulated sugar
    1/2 teaspoon fine salt
    2 1/2 teaspoons baking powder
    6 tablespoons (85 grams) cold unsalted butter, cubed
    3/4 cup (170 grams) whole milk
    Canola oil for frying
    Granulated sugar for coating

    Get your full written recipe and helpful tips as well as many other delicious recipes at: Handle The Heat

    Thanks to Lauren for this amazing recipe and featured image.

     


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    4 Comments to These Homemade Chinese Doughnuts Look Divine And Are So Much Quicker Than The Regular Yeasted Ones

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