You will appreciate the outstanding quality of the flavors in this dish! This Southern Smothered Chicken is tender and smothered in a creamy onion and garlic gravy.
Featured photo: Southern smothered chicken by Rosie, I Heart Recipes
Made with simple ingredients, this dish is usually served with mashed potatoes, rice or pasta.
The chicken is coated in flour, browned in a pan big enough to hold all the pieces, and then finished in a creamy onion and garlic gravy. It’s amazingly delicious.
For what you’ll need, some tips, and where to find the full recipe, head on over to the next page…
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Yummy
TY
Sounds delicious- going to try it- with breast though and wings
Looks very good, but I cannot see the entire recipe..only the ingredients are showing and not the instructions. Frustrating!
going to try this
Why did she put those spices on a plate?Most of us dump them in the bowl with flour.I had this last night in my c p,bbq thighs ( no skin ) and lots of onions on the bottom with Ray’s Hawaiian bbq sauce on the chicken.It came out pretty good.This recipe looks so tasty!!!!
Made this recipe last night for dinner, served it over rice. It was very good
I think I will hav mashed potatos on the side with fresh peas…
Just made this tonight and it was very tasty!! Served it over rice and it was delish!!
Parese vasca!!
good
yum
Looks delicious