You will appreciate the outstanding quality of the flavors found in this dish! This Southern Smothered Chicken is tender and smothered in a creamy onion and garlic gravy.
Made with simple ingredient, this dish is usually served with mashed potatoes, rice or pasta.
This chicken coated in all-purpose flour, fried in a pan – that’s big enough to contain all the chicken pieces- until brown and then in creamy onion and garlic gravy is amazingly delicious.
For The Full List Of Ingredients To Gather & The Video Step By Step Directions To Follow For The Entire Recipe Please Head On Over To The Next Page…
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Yummy
TY
Sounds delicious- going to try it- with breast though and wings
Looks very good, but I cannot see the entire recipe..only the ingredients are showing and not the instructions. Frustrating!
going to try this
Why did she put those spices on a plate?Most of us dump them in the bowl with flour.I had this last night in my c p,bbq thighs ( no skin ) and lots of onions on the bottom with Ray’s Hawaiian bbq sauce on the chicken.It came out pretty good.This recipe looks so tasty!!!!
Made this recipe last night for dinner, served it over rice. It was very good
I think I will hav mashed potatos on the side with fresh peas…
Just made this tonight and it was very tasty!! Served it over rice and it was delish!!
Parese vasca!!
good
yum
Looks delicious