You won’t believe how heavenly delicious this meal is and how simple to make! This quick and easy gourmet food flavored with asiago cheese and strong earthly smelling herbs is fancy and elegant enough for company or even a dinner party and on the table on 40 minutes.

The Mushroom Asiago Chicken dish looks fantastic and will make your taste buds dancing with joy from the first bite to the last. This recipe is simply excellent and a winner at any dinner table.

Mushroom Asiago Chicken Recipe

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You’ll Need

INGREDIENTS
1 lb boneless skinless chicken breast (about 2 large)
2 cups mushrooms, cut in half
1 clove garlic, minced
3 springs fresh thyme
1½ cups dry white wine
½ cup seasoned flour
2 tbs butter
2 tbs olive oil
½ cup heavy cream
¼-1/2 cup shredded asiago cheese
½ tsp salt (or to taste)
¼ tsp pepper (or to taste)
seasoned flour:
½ cup all-purpose flour
1 tsp salt
½ tsp black pepper

Get your full written recipe and helpful tips as well as many other delicious recipes at: The Midnight Baker

Thanks to Judith Hannemann for this amazing recipe and featured image !

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