Nothing beats these fresh baked chewy bagels! This is the best homemade bagel recipe by far!It has become a staple at many homes.the Bagels are tasty and chewy. Add the seasoning mix—or your own choice of toppings.
350 g Water, plus more for boiling
650 g Bread flour, divided
3 g
Active dry yeast
25 g
Sugar, granulated, optional
25 g
Diastatic malt powder
10 g
Salt
–
Nonstick spray, as needed
Head on over to ChefSteps for the full printable recipe >>Homemade Bagels
Thanks to ChefSteps for this amazing recipe and featured image!
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