Delicious and crazy easy, this recipe is very tasty and the perfect easy weekday meal!  Chicken fried rice dish is one of those recipes you can easily tweek to your own tastes. This is a very simple recipe but of course, as it happens with most recipes, there are a couple of tips you need to know and follow in order to get the “better than take out” flavor and quality.

Chicken Fried Rice Recipe

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You’ll Need

INGREDIENTS
3 boneless, skinless chicken breasts
1 (18 oz) bottle Teriyaki sauce
3 Tablespoons sesame oil (or vegetable oil)
1 cup frozen peas and carrots (thawed)
1 small onion, chopped
2 teaspoons minced garlic
2 eggs, slightly beaten
3 cups cooked white rice (day old or leftover cold rice is best)
3-4 Tablespoons soy sauce

Get your full written recipe and helpful tips as well as many other delicious recipes at:  Life In The Lofthouse

Thanks to Holly for this amazing recipe and featured image!

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