The Ultimate Dutch Oven Macaroni & Cheese Recipe
This is probably the most hearty, filling, best-of-the-best macaroni and cheese recipe. All this is thanks to Jeff Rogers (aka The Culinary Fanatic). I recently discovered the recipe on Youtube while I was browsing YouTube in search of a video that mentioned the lodge Dutch oven in which I was curious about at the moment. I bought this equipment and it’s essentially the whole thing now. What happens to everything that is cooking inside that dish? And I’ll admit, I like it.Jeff Rogers’ Ultimate Five-Cheese Macaroni and Cheese
A little information
Macaroni and cheese is one of the most comforting dishes out there, but this ultimate version from Jeff Rogers takes it to a whole new level. It’s perfect if you want an impressive dish for your date night or weekend guests because not only does it look amazing in its glory on display before them while they eat their weight worth off of cheesy goodness -but also tries very hard not to be forgotten by those who love what truly matters: taste! Jeff Rogers ultimate five cheese macaroni is a popular favorite dish among all those who have tried this recipe. It’s definitely an incredibly difficult recipe but the results will be worth every penny! Typically, this dish can be cooked by the glass in a three-quart enameled cast iron Dutch oven. The video was done with a three-quart enameled cast iron Dutch oven.INGREDIENTS1 or 2 lbs. Mueller’s Elbow Macaroni 1 lb. Sharp cheddar cheese 1 lb. Mozzarella cheese 1 lb. Monterey Jack Cheese Grated Parmesan Cheese Pecorino Romano Cheese 1 1/2 sticks Land O Lakes salted butter 3 Cups Whole milk 4 large eggs 4 tsp. Sea Salt 3 tsp. white sugar Dried basil Hungarian paprika Tbsp. extra-virgin olive oil
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