Baked Firecracker Chicken 
INGREDIENTS
FIRECRACKER SAUCE:
½ cup hot sauce (I used Franks Original Hot Sauce)
1 cup light brown sugar
2 tablespoons apple cider vinegar
¼ teaspoon salt
2 teaspoons minced garlic
¼-½ teaspoon red pepper flakes (or more to taste)
CHICKEN:
4 boneless, skinless chicken breasts (or thighs)
salt and pepper to taste
1 tablespoon oil
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Thanks to Marzia for this amazing recipe and featured image!
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