This over-the-top decadent brownie recipe is perfect for events and parties. The brownies can be easily made a few days ahead of time and then stored in the fridge and served chilled.
Loaded Oreo Cream Cheese Brownies 
INGREDIENTS:
Brownies
1/2 cup unsalted butter (1 stick)
6 ounces dark or bittersweet chocolate, chopped (I used Trader Joe’s 72% Pound Plus Bar)
2 large eggs
3/4 cup granulated sugar
1 tablespoon vanilla extract
1 tablespoon brewed coffee (leftover or cold coffee is okay), optional but recommended
1 teaspoon instant espresso granules, optional but recommended
3/4 cup all-purpose flour
1/2 teaspoon salt, or to taste
Cream Cheese/Topping
8 ounces brick-style cream cheese, softened (I used lite)
1 large egg
1/4 cup granulated sugar
1 cup white chocolate chips
12 Oreo cookies, chopped (I chop each cookie in 6 to 9 pieces)
1/2 cup semi-sweet chocolate chips
Get your full written recipe and helpful tips as well as many other delicious recipes at: Averie Cooks
Thanks to Averie for this amazing recipe and featured image.
