Insanely Clever Way To Make Delicious Cauliflower Pizza Crust That Won’t Fall Apart

This pizza doesn’t firm up super well like a dough pizza. It doesn’t have yeast, flour, baking soda or baking powder like bread dough, so it will not rise. It’s all cheese and vegetables, so it’s denser, that’s why making it thin is best. It sticks together, looks like pizza, and even tastes like pizza, the cauliflower is not an overpowering flavor, and it will taste like what you have it topped with!

Cauliflower Crust Pizza Recipe

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You’ll Need

Ingredients

2 cups of grated CAULIFLOWER
1 cup of freshly grated PARMESAN CHEESE
1 EGG beaten
PARCHMENT PAPER to line your baking sheet
and whatever PIZZA SAUCE and
PIZZA TOPPINGS you desire

Get your full written recipe and helpful tips as well as many other delicious recipes at: MyFoodChannel.com

Thanks to Chef Buck for this amazing recipe and featured image !

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