Those chicken thighs are so tender, that sauce is just beyond delicious and then as you’re eating you bite on these little nibbles of crispy salty bacon, this dish is just fantastic!
Bacon Chicken Pasta Recipe
Ingredients:
½ lb of Boneless Skinless Chicken Thighs, cut into bite size pieces
4 Slices of Thick Cut Bacon, chopped
2 Tbsp of Chicken Seasoning
1 Small Yellow Onion
3 Cloves of Garlic
¾ cup of Chicken Stock
½ cup of Heavy Cream
½ cup of Parmigiano Reggiano
Fresh Chopped Parsley
12 oz of Penne
Salt and Pepper to taste
4 Tbsp of Unsalted Butter
Get your full written recipe and helpful tips as well as many other delicious recipes at: Laura in the Kitchen
Thanks to Laura for this amazing recipe and featured image!
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Looks good.