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Squash casserole is one of those dishes that is perfect for a potluck.
It’s easy to make, feeds a crowd, and is always a hit!
This particular recipe features grated cheddar cheese, crumbled Ritz crackers, and fresh yellow squash.
The combination of these ingredients creates a delicious and satisfying casserole that is sure to be a hit at your next potluck!
And the best part is, it’s easy to make!
So gather up your ingredients and get cooking!

Southern Squash Casserole/ Southern Food and Fun
If you’ve been to a church potluck or a classic meat-and-three diner anywhere in the South, chances are you happened upon some version of this easy squash casserole, usually sitting next to a platter of meatloaf or good fried chicken.
Like most classic Southern dishes, Southern Squash Casserole is made with good, simple ingredients that your grandmother could get—nothing fancy!
This casserole is the perfect side dish to any Southern meal—it’s comforting, homey, and delicious!
Plus, it’s so easy to make that even the most novice cook can whip it up with ease.
So next time you’re looking for a classic Southern dish to take to a potluck or serve at your own dinner table, be sure to give Southern Squash Casserole a try—you’ll be glad you did!

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