You can use any potatoes you have on hands to make these golden, tasty hash browns. This method may get a bit messy but it takes some commitment to make those perfect hash browns! Using some really cute kitchen utensils may help too! 🙂
Hash Browns
Ingredients:
1 russet potato
1 1/2 teaspoons olive oil, divided
salt & pepper to taste
Get your full written recipe and helpful tips as well as many other delicious recipes at: Jenny Can Cook
Thanks to Jenny for this amazing recipe and featured image!
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