How To Make Delicious Fall-Off-The-Bone Rotisserie Style Chicken In Your Crockpot

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This rotisserie chicken is so pretty and tasty looking.  With a few tips this recipe may become your new go-to chicken recipe. So easy to make and so delicious, the hardest part is having to smell it while it cooks!

How To Make Rotisserie Chicken in Your Crockpot!  How To Make Delicious Fall-Off-The-Bone Rotisserie Style Chicken In Your Crockpot

Ingredients
1 broiler/fryer chicken (around 4 lbs)
2 tbsp paprika
1 tbsp onion soup mix, crushed
2 Tbsp garlic powder
2 tbsp olive oil
1½ tsp fine sea salt
optional : 1.2 tsp black pepper and ½ tsp cayenne pepper for heat, or extra salt if you like it salty!

Get your full written recipe and helpful tips as well as many other delicious recipes at: The Kitchen Magpie

Thanks to Karlynn Johnston for this amazing recipe and featured image!

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