• Fabulous And Easy To Make Slow Cooker Homemade Minestrone Soup

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    This Slow Cooker Homemade Minestrone Soup Recipe tastes 1000 times better than the Olive Garden’s version! You’ll be shocked that something that easy to make can be so amazingly delicious. This really simple minestrone soup is tasty and a hit with children, a hearty meal every one is sure to enjoy. A keeper, this is one slow cooker recipe that you will surely make again.


    2 cans (14.5 oz) diced tomatoes
    2 tablespoons tomato paste
    ¼ cup sun-dried tomato pesto (homemade or store-bought)
    1 parmesan rind
    4 cups vegetable stock
    2 cups water
    1 cup carrots, diced
    1¼ cup celery, diced
    1½ cup white onion, diced
    4 – 5 cloves garlic, minced
    1 teaspoon dried oregano
    1 sprig rosemary (or ½ teaspoon dried)
    2 bay leaves
    salt and pepper to taste
    1 can (15 oz) red kidney beans, drained and rinsed
    1 can (15 oz) great northern beans, drained and rinsed
    1½ cups zucchini, diced
    1½ cups tubular (ditalini) pasta
    1 cup frozen green beans, thawed
    2½ cups baby spinach, chopped
    Finely shredded Parmesan cheese, for serving (or Romano)


    Fabulous And Easy To Make Slow Cooker Homemade Minestrone Soup

    Get your full written recipe and helpful tips as well as many other delicious recipes at: Little Spice Jar

    Thanks to Marzia for this amazing recipe and featured  image!


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