• These Apple & Blackberry Crumble Cupcakes Are Just The Cutest, Tastiest Little Things!

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    What a yummy looking cupcake! These Apple & Blackberry Crumble Cupcakes from Cupcake Jemma are the perfect little dessert!
    For many of us,blackberries and apples are such an amazing and delicious combination and yet, one that you cannot see everyday. You can just replace the blackberries with another soft fruit like raspberries or blueberries and it’ll still be just as delicious

    Apple & Blackberry Crumble Cupcakes

    For the Apple Goo –
    1 Bramley apple, chopped super fine
    40g butter
    1.5 tsp cinnamon
    50g dark brown sugar

    For the Blackberry Goo –
    400g fresh or frozen Blackberries
    100g caster sugar

    For the Oaty crumble –
    100g golden syrup
    100g demerara sugar
    100g chopped butter
    150g rolled oats
    50g plain flour

    For the cupcakes –
    100g Caster sugar
    25g brown sugar
    130g self raising flour
    1/4 tsp bicarb
    1/2 Bramley apple or 1 Cox/Braeburn/Granny Smith
    125g butter
    2 eggs
    1 tsp treacle
    1.5 tbsp apple juice

    For the buttercream –
    150g unsalted butter, soft
    340g icing sugar, sifted
    3-4 tbsp Blackberry goo

    Apple & Blackberry Crumble Cupcakes >>>View the full recipe here.

    Thanks to Cupcake Jemma for this amazing recipe and featured image


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