When it comes to foil packets, sausage and corn are a match made in heaven! This easy recipe is perfect for a summer cookout, or anytime you want something quick and tasty.
Sausage Corn Potato Foil Packets
Sausage and corn are two of my favorite things, so I was really excited to try this recipe. The sausage gives the dish a great flavor, and the corn adds a touch of sweetness. The potatoes are also a nice addition, and they help to soak up all of the delicious flavors.
Sausage and potato foil packets are a quick and easy way to get a delicious, hearty meal on the table. And, bonus – cleanup is a breeze! Simply preheat your oven to 400 degrees Fahrenheit. Then, mix together garlic powder, smoked sausage, and diced potatoes in a bowl. Next, place the mixture on a sheet of aluminum foil and drizzle with olive oil. Make sure to seal the packet tightly so that the sausage and potatoes are well coated with oil. Then, place the foil packet on a baking sheet and bake for 25 minutes. Voila! A delicious, savory meal that everyone will love – and almost no cleanup required. So go ahead and enjoy!
Sausage foil packets are a great way to cook your food. The packets are easy to make and even easier to eat. The sausage is cooked perfectly and the potatoes are soft, making this a great meal to enjoy. The foil packet also ensures that all of the flavors are kept inside, making for a delicious meal. I would definitely recommend trying out sausage potato foil packets if you\'re looking for an easy, tasty meal.
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- Shrimp and Broccoli Foil Packs with Garlic Lemon Butter Sauce
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