By lovecookingdaily - February, 4th 2018

These meatballs are fabulous! They have lots of flavor and are very easy to make!
They are a lot easier to make than wings and even if won’t take the place of buffalo chicken tenders for some, they are a great way to scratch the itch for chicken wings, without having all the fat and calories. Anything Buffalo is good!

You could make them a day ahead and be ready for the party! Buffalo chicken meatballs are perfect for Sunday football.

Serve on toothpicks with celery sticks, hot sauce, and blue cheese dressing.

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Buffalo Chicken Meatballs

INGREDIENTS:
1 pound ground chicken
1 cup panko crumbs (or dry bread crumbs)
1 (1 ounce) packet ranch dressing mix
1 large egg
1 clove garlic, minced
1/2 cup buffalo wing sauce (divided)
5-6 green onions, finely chopped
1 teaspoon celery salt
1/2 teaspoon onion flakes
salt and pepper, to taste
ranch or blue cheese dressing for dipping (or drizzle)

Head on over to TidyMom  for the full recipe >> Buffalo Chicken Meatballs 

Thanks to TidyMom  for this amazing recipe and featured image!