Tasty Crock Pot Cubed Steak With Gravy Recipe You’ll Make Again And Again

This recipe looks fantastic and is made in a slow cooker. Cube steak is such a budget-friendly meat too so it’s nice to have other ways to make it! And the slow cooker is the best way ever to turn cubed steak into tenderness on a plate.

If you agree that the cube steak is the beginning to a hearty meal, you’ll be even more satisfied with this easy, flavorful, and aromatic meal.

So simple and delish, this crock pot cubed steak with the yummiest gravy ever, is simply amazing!

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Crock Pot Cubed Steak with Gravy

INGREDIENTS
1 packet of au jus gravy mix
1 can cream of chicken soup, undiluted
1 can French onion soup, undiluted
½ cup of water
1 ½-2 pounds cubed steak
to thicken gravy:
3 tbsp. cornstarch
3 tbsp. cold water

Get your full written recipe and helpful tips as well as many other delicious recipes at The Country Cook

Thanks to Brandie for this amazing recipe and featured image!

If your gravy needs thickening and there is no cornstarch at home, our cornstarch substitute guide has 8 easy swaps.

Slow cooker gravy too thin or greasy? See how to fix gravy: 8 quick fixes with a chart.

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