Peanut Butter Cup Crack Brownies – Heavenly Dessert
Ingredients
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Boxed Brownies (1 box but not family-sized)
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Peanut Butter Cups (12 Pieces)
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Peanuts (1/2 Cup Salted or Honey-roasted)
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Butter (1 Tablespoon)
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Chocolate Chips (2 Cups Semi-sweet)
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Vanilla (1 Teaspoon)
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Salt (1 to ½ Teaspoon Kosher)
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Krispie Cereal (1 and ¾ Cups of Crispy Rice Cereal)
Preparation
So if you are planning to make these yummy peanut butter cup crack brownies, we do advise that you have fun.
First, you need to get your hands on a quality brand of boxed brownies mix. You may have your favorite if you love eating quick desserts but we prefer the Ghirardelli Double Chocolate Brownies. To start making the brownies, bake the brownies mix according to the instructions on the packaging. While the brownies bake, you can prepare the rest of the recipe.
Start by chopping some peanut butter cups. Next, crush peanuts. Mix these two together. Now turn towards the brownies you are baking. Just 5 minutes before they are completely done, take them out of the oven and sprinkle the mixture of peanut butter cups and peanuts over it.
Put the brownies back into the oven and wait until they are completely done. When you take them out, the mixture you sprinkled on the top will be all gooey. Use a spatula and spread it evenly all over. Leave it for cooling down.
Now you have to make another mixture. Take the chocolate chips, peanut butter, and butter. Mix them all together in a bowl. To make the mixture more creative and delicious, add vanilla, salt, and Krispie cereal as well.
Pour this mixture all over the cooled down brownies and chill it for 2 hours. Just those 2 hours and you will finally have delicious peanut butter cup crack brownies ready for cutting.
Enjoy!
Article Source>>>Cookies & Cups.
