The method of making No Knead Bread is so much faster and you can make it the day that you want it and it could not be any easier. This easier, faster recipe from Jenny Jones makes an amazing bakery-style loaf with a golden crispy crust. This awesome bread is almost like sourdough bread, just amazing!
Faster No Knead Bread Recipe
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You\'ll Need
Ingredients:
3 cups all-purpose or bread flour
1/4 teaspoon yeast (active dry or instant)
1 teaspoon salt
1 1/2 cups hot water, not boiling (I use hot tap water – about 125-130° F)
(about 2 Tablespoons extra flour for shaping)
Get your full written recipe and helpful tips as well as many other delicious recipes at: Jenny Can Cook
Thanks to Jenny for this amazing recipe and featured image!
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Great video. Wonderful. Bread
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