This Slow Cooker Stuffed Pepper Soup starts with browned ground beef and onion and layers in the flavors of the peppers, tomatoes and broth. It\'s unbelievable delicious and yummy. Assuming you already know and like stuffed peppers, this recipe is basically stuffed peppers made in a crockpot.
This is a very, very easy recipe to prepare it only takes about 15 minutes and then 8 hours in the crockpot to cook really slow and to get that amazing, yummy, flavorful taste.
It only takes a few ingredients and a few minutes to prepare this gorgeous soup. The slow cooker will do the rest. This is an awesome recipe with an amazing taste where you can use your leftovers. The taste is even better on the second day!
Slow Cooker Stuffed Pepper Soup
INGREDIENTS
1 lb extra-lean ground beef
1 c onion, diced
14-1/2 oz can Red Gold diced tomatoes with Roasted Garlic and Onions
2 c green peppers and/or red peppers, chopped
15 oz can Red Gold tomato sauce
3 c beef broth
½ t dried basil
½ t dried oregano
1 c cooked rice
Get your full written recipe and helpful tips as well as many other delicious recipes at: Recipes That Crock
Thanks to Mikey Goode for this amazing recipe and featured image.
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