This CARROT CAKE has a cheesecake center and is topped with the creamiest frosting ever! Read the five star reviews and you\'ll see why so many people are making it this holiday!
Carrot Cake Cheesecake Cake Recipe
INGREDIENTS:
FOR THE CARROT CAKE LAYERS:
2 cups granulated sugar
1 cup canola oil
4 large eggs
2 cups all-purpose flour
1 tsp baking soda
1 tsp baking powder
1/4 tsp kosher salt
2 tsp ground cinnamon
2 cups shredded carrots
FOR THE CHEESECAKE LAYER:2 packages (8 oz each) cream cheese, softened
1 cup granulated sugar
1/4 tsp kosher salt
2 large eggs
1/4 cup sour cream
1/3 cup heavy whipping cream
FOR THE FROSTING:1 cup unsalted butter, softened
1 package (8 oz) cream cheese, softened
1 Tbsp vanilla extract
1/4 cup heavy cream
4 cups powdered sugar
1 cup chopped pecans
Get your full Carrot Cake Cheesecake Cake written recipe and helpful tips as well as many other delicious recipes at:
Shugary Sweets
Thanks to Aimee for this amazing recipe and featured image!
this is just heavenlyperfection for my hubby taste buds peeeeerfect for his irthdy!!!!!!thankyou so very much.
Welcome Eva! 🙂