Potato-Cheese Pierogi Recipe

These traditional Polish noodle dumplings with potato-cheese filling look awesome and taste so delicious no matter if they are freshly cooked, fried, or snacked out of the fridge a few days later. They\โ€™re delicious topped with sour cream and garnished with chives. Today\โ€™s featured recipe from The Stay At Home Chef is overall fairly simple โ€ฆ

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