This creamy and so easy to make one pot lasagna soup tastes just like lasagna without all the layering or dishes. This is the perfect main dish to serve to the family or a hungry crowd.
Easy One Pot Lasagna Soup 
INGREDIENTS
1 pound lean ground beef (or half Italian sausage)
1 yellow onion, diced
4-5 garlic cloves, minced
1/4 – 1/2 teaspoon red pepper flakes
1 (24 oz.) jar Prego Traditional Italian Sauce
8-10 cups low-sodium chicken broth, divided
1 (14 oz.) can crushed tomatoes
2 tablespoons tomato paste
2 teaspoons balsamic vinegar
1 1/2 teaspoons granulated sugar
1 tablespoon dried basil
1 teaspoon dried parsley
1 teaspoon dried oregano
1 whole bay leaf
1 teaspoon salt
1/2 teaspoon pepper
10 uncooked lasagna noodles, broken into approx. 1-2 inch pieces*
1/2 cup heavy cream (optional)**Cheese Garnish
shredded mozzarella cheese
freshly finely grated Parmesan cheese
ricotta cheese
Get your full written recipe and helpful tips as well as many other delicious recipes at: Carlsbad Cravings
Thanks to Jen for this wonderful recipe and featured image.
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Lools very good.