• Jaw Droppingly Delicious Brazilian Steak Kabobs With Potatoes

    By -

    Oh my goodness! Are these delicious or what? Get ready to fire up the grill!

    Easy to grill or cook in an oven if you don’t have a grill, these Brazilian Steak Kabobs crazy juicy and exploding with flavor.

    This is the perfect recipe for an outdoor dinner party.

    Cooked with potatoes, bell peppers and onions  this recipe is a beautiful, colorful presentation.Turns out so good, your tastebuds will be dancing to a new beat  and your guests will love it!  Always a huge hit, even a non-steak eater enjoys them! 

    ================================================

    Brazilian Steak Kabobs With Potatoes

    INGREDIENTS
    Kabobs
    1 1/2 lbs. top sirloin or tri tip roast cut into 1 1/2” cubes
    1 lb. red potatoes cut into 1/2”-1” cubes
    1 red bell pepper sliced into 1 1/2” chunks
    1 green bell pepper sliced into 1 1/2” chunks
    1 large onion sliced into 1 1/2” chunks
    salt and pepper
    Marinade
    1 pkg. McCormick Grill Mates® Brazilian Steakhouse Marinade
    1/4 cup olive oil
    2 tablespoons low sodium soy sauce
    2 tablespoons Worcestershire sauce
    1 tablespoon lime juice

    Get your full written recipe and helpful tips as well as many other delicious recipes at: Carlsbad Cravings

    Thanks to Jen for this amazing recipe and featured image!


    lovecookingdaily

    Leave a Reply

    Your email address will not be published. Required fields are marked *