Quick & Easy Balsamic Glazed & Marinated Steak Tips And Mushrooms Recipe

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What a great, easy sophisticated dish. This dish is the perfect companion for a candlelite dinner and a bottle of good wine.  This recipe is great for families or just two. Would also make a great Valentines dinner.
Easy Balsamic Glazed Steak Tips and Mushrooms from Kitchn  is easy, fairly quick, and lovely! Everyone’s taste buds will swoon over this dish!

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Quick & Easy Balsamic Glazed & Marinated Steak Tips And Mushrooms Recipe

You’ll Need

For the steak:
1 1/2 pounds sirloin steak tips, flap meat, or flank steak, cut into 3-inch pieces 
1/4 cup tamari or soy sauce 
2 tablespoons vegetable oil
2 tablespoons balsamic vinegar
1 tablespoon granulated sugar
2 cloves garlic, minced
1 teaspoon Dijon mustard
1/2 teaspoon kosher salt
1/4 teaspoon freshly ground black pepper

For the mushrooms:
2 tablespoons vegetable oil
1 pound cremini mushrooms, halved or quartered if large
2 tablespoons balsamic vinegar
2 tablespoons unsalted butter
Coarsely chopped fresh parsley leaves, for garnish (optional)

Head on over to Kitchn  for the full recipe >> Easy Balsamic Glazed Steak Tips and Mushrooms

Thanks to Christine Gallary for this amazing recipe and featured image!


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