If you like your beef steak tender and flavorful, you’ll enjoy this recipe immensely! Knowing how to marinate your steak at home will turn an average grocery store bought steak into a good restaurant tasting steak.
This marinade is amazing, the flavors of the marinade melding with the meat make the steak perfectly tender and with a great taste.
Watch the video below and learn how to make a juicy and fragrant beef steak in just minutes.
Beef Steak Recipe
2 Pieces (2 lbs / 907 g) Beefsteak
4 Garlic Cloves
2 Tbsp Dijon Mustard
2 Tbsp Olive Oil
2 Tbsp Balsamic Vinegar
3 Tbsp Soy Sauce
1/4 Tsp Salt
1 Tsp Honey
2 oz (57 g) Tamarind (or 2 Tbsp Tamarind Paste)
Paprika, Ground Chili Pepper
1- Dissolve 2 ounces of tamarind in 1/4 cup of boiling water, stir until thoroughly dissolved.
2- Pass the mixture through a strainer.
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Thanks to Aashpazi.com for this amazing recipe and featured image!